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Citrus Fruits

High Tea

For High Tea Booking 1 - 20pax
Wednesday - Monday 10am - 1pm ( Subject to availability )

High Tea duration is 90 min from booking commencement time

Gluten Friendly High Tea $69/pp

Signature Crispy Chicken Slider
Baked Quiche Boat

Japanese Style Egg Salad Sandwich
Ham & Cheese Sandwich
Scones of the Day
Petite Fours
Seasonal Fruits
Bottomless Tea or Coffee

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Add-ons

Sparkling Wine with High Tea
Add 1 glass of Sparkling to any High Tea
$10/glass

Mimosa Indulgence Add bottomless Mimosas for 90min
Please Note : "One in - All in" for the table
$25/pp

Standard High Tea $54/pp

Signature Crispy Chicken Slider
Baked Croissant Boat
Japanese Style Egg Salad Sandwich
Ham & Cheese Sandwich
Scones of the Day
Petite Fours
Seasonal Fruits
Bottomless Tea or Coffee


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Vegetarian High Tea $54/pp

Corn Zucchini Fritter Slider
Baked Croissant Boat
Japanese Style Egg Salad Sandwich
Tomato & Cheese Sandwich
Scones of the Day
Petite Fours
Seasonal Fruits
Bottomless Tea or Coffee


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High Tea Booking

Terms & Conditions

 

+ Large group booking for individual event is maximum 2 hours from booking        commencement time.

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+ All high tea bookings are pre-booked and pre-paid at least two (2) days in

   advance. For larger groups of ten or more, we require full payment at least

   one week in advance to secure you booking.

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+ Final guest numbers and dietary requirements to be confirmed 3 days prior to      the day of the booking.

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+ Confirmed final guest numbers will be used for catering and billing purposes.      If the full number of confirmed guests does not turn up on the day, their High        Tea will be served at the table or can be taken home. You will be charged for      non-attendees, so please be careful in confirming final numbers. 

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+ Share High Tea : $15 per parson excluding beverage. 

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+ Additional charges apply for specialty hot & cold drinks.

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+ Balloons / decorations, please come to the shop 10-15 min earlier to set up      your table.

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+ Birthday / Special event cakes may be brought in with prior notification to          management. Cakeage fee of $1.50 per person applies. 

   Cake stand, cake knives, plates and spoons for cake will be provided. Due to    size of venue, we do not keep the cake in our fridge. Please bring your cake      just before your booking. Let us know if you would like us to set candles or sign    on cake. We do not cut cake due to middle of normal trading.

 

+ Our kitchen caters for an extensive menu and whilst we take every precaution,    our food may contain trace of gluten, egg, nuts and seafood. 

 

+ Prices and menu subject to change without notice. 

11:30 AM
Add-ons

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